Crock-Pot Cheesy Chicken Potato & Broccoli

Name: Crock-Pot Cheesy Chicken Potato & Broccoli
Ingredients: 2-4 chicken breasts; 1 large green pepper (chopped); 2 cups broccoli (chopped); 1 lb. red potatoes (sliced thin); 1 tsp. paprika; 1 can condensed cream of chicken soup; 1/4 lb. 4 oz. VELVEETA®, cut into 1/2-inch cubes; 1 Tbsp. Worcestershire sauce; 1/4 cup chopped fresh parsley

ByKmac

Crock-Pot Cheesy Chicken Potato & Broccoli

4.76 from 81 votes

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Ingredients

2-4 chicken breasts
1 large green pepper chopped
2 cups broccoli chopped
1 lb. red potatoes sliced thin
1 tsp. paprika
1 can condensed cream of chicken soup
1/4 lb. 4 oz. VELVEETA®, cut into 1/2-inch cubes
1 Tbsp. Worcestershire sauce
1/4 cup chopped fresh parsley

Instructions

Add all ingredients except for cheese in a gallon freezer bag. Seal bag and place in freezer. When ready to use thaw in fridge overnight. Cook 6 hours low. Add cheese and cook on high for 5 minutes. Stir melted cheese in.

Source: Cheesy Chicken and Potato

Kmac

14 Comments

shelly peterson says:

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I love finding new crock pot recipes.The kids love broccoli and this sounds wonderful, I will have to try this recipe out.
Melissa says:

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How can you freeze raw potatoes without the turning black?
Dana Rodriguez says:

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I love all your crockpot recipes.Pinned!
nicole dz says:

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I love crock pot recipes, they are so easy for busy moms like myself that are always in a hurry and on the go, I love this recipe a lot for the broccoli and cheese since they go so good together. YUM! Great meal!