Mini Meatloaves Recipe

mini meatloaves

I found this great Mini Meatloaves recipe over at Faithful Provisions over a year ago and I have been making it at least once a month ever since…my Husband, Little Man and I absolutely love it! My parents even do too, I have made it numerous times for family gatherings.

5.0 from 2 reviews
Mini Meatloaves
 
Ingredients
  • 1 lb Ground Meat (beef or turkey)
  • 1 Egg, Beaten
  • ⅓ Cup Oats
  • ½ Cup Salsa
  • 2 T Ketchup
  • 1 T Mustard
  • 1 Garlic Clove, Minced
  • Salt and Pepper
Toppings:
  • Ketchup
  • BBQ Sauce and Cheddar Cheese
Instructions
  1. Spray mini muffin pan with cooking spray
  2. Mix all of the ingredients, except for the toppings, with your hands until well mixed. Make sure you do not over mix.
  3. Scoop into a mini muffin pan
  4. Add either BBQ Sauce or Ketchup. (I usually do ½ and ½) Add the cheese 5 minutes before they are done.
  5. Bake at 375 degrees for 30 minutes
  6. Enjoy!

 

Comments

  1. I love seeing all of the foods you can make in mini muffin pans! :)

  2. Your Mini Meatloaf looks really good. I like the addition of the salsa. I would like to invite you to come to my Full Plate Thursday on Thursday. Thank you for sharing and you have a great week!

  3. Too cute! The kids would love these! Thanks for sharing :)

  4. Maria Iemma says:

    These look adorable and my grandkids are going to love them. I am planning on freezing them and serve them at their next visit. I will also serve small rolls and small scoop of mashed potatoes and keep everything to size —

  5. jamie braun says:

    what a super cute idea! my family is crazy about meatloaf! never had it with salsa, but think i’ll give this recipe a try!

  6. This looks easy. I like the muffin pan. I provides great portion control.

  7. Yummmm…. I will have to try this. I love meatloaf!

  8. cyndi br says:

    This would be easy to serve and I have all the ingredients on hand

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