Name: Slow Cooker Sausage and Peppers
Ingredients: 12 oz pkg sausage (cut into 1/4 in piece); Sausage); 1 green pepper (diced); 1 red pepper (diced); 1 small onion (diced); 2 garlic cloves (minced); 1 can Italian diced tomatoes; 1 Tbsp Italian seasoning

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How to make Sausage and Peppers in the slow cooker.

Slow Cooker Sausage and Peppers

Make sausage and peppers in the slow cooker. An easy game day recipe, or potluck.

Ingredients

12 oz pkg sausage cut into 1/4 in piece
Sausage)
1 green pepper diced
1 red pepper diced
1 small onion diced
2 garlic cloves minced
1 can Italian diced tomatoes
1 Tbsp Italian seasoning

Instructions

Combine all ingredients in a gallon-sized freezer bag, zip close & place in freezer. When ready to use thaw in fridge overnight. Empty contents into crock-pot and cook on low 6-8 hours.