21 responses

  1. Hilary
    January 24, 2014

    This recipe sounds really tastey!I just have a question,if you put the sour cream in the crockpot in the beginning will it curdle?

    • Kari
      January 31, 2014

      Hi Hilary, I’ve never had an issue with the sour cream in this recipe.

  2. Erin
    January 28, 2014

    Delicious & easy! Wonderful on this cool night

  3. Gail
    January 31, 2014

    Thanks so much for sharing these recipes! I haven’t tried any yet but have printed quite a few out. I know they’ll taste great b/c I never make anything with ingredients I’m not familiar with. I’ve been trying to downsize my recipes since there is just the two of us now mostly. These are wonderful ideas since both my husband and I are retired and in and out at different times. I can just take them out of the freezer, put an already cut up bag of ingredients into my crockpot and we can help ourselves! Love my crockpot also! I can have quite a variety of meals for my husband for girls’ and sisters’ nights out. Or anytime I know I won’t be home for dinner.
    Beef Stroganoff sounds yummy. Now what I’d like to do is get to the grocery store to buy a bunch of ingredients so I can start making these delicious meals and stacking them in my freezer!
    Thanks Kari!! Love your site! I’m a newcomer.

  4. Sherri
    February 1, 2014

    This sounds easy and delicious… I will have to give it a try. I love beef stroganoff!

  5. Karen
    February 4, 2014

    Do you have to cook the meat first if using the stew meat? Or just if using the ground beef?

    • Kari
      March 23, 2014

      I typically precook the ground beef, it seems to taste better, and less greasy than if I cook it straight in the crock-pot..

  6. Ashley Busse
    February 7, 2014

    This sounds so good!! Thank you for sharing!

  7. Kristie
    February 15, 2014

    Thank you so much for sharing your crockpot recipes! I have made several of them and bought groceries to make them all again! I hope everyone gives them a try! Having one in college, one in high school, and a new born my busy husband and I enjoy these on the days we have to tackle everyone’s busy schedule!

  8. Tiffany
    March 11, 2014

    I tried this recipe last night and my family loved it! I did only have to cook on low for 3 1/2 hours and then put on Keep Warm until the rest of dinner was ready.

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