Preheat your oven to 375 degrees F. Open the crescent rolls and fan them out out making a circle. Leave the crescent rolls open in triangular shape.
Cook the hamburger and drain.
Mix the hamburg, water, and taco seasoning in small bowl.
Add cheese, mix well.
Add a small amount of the hamburger mixture to the biggest part of the crescent rolls. Continue around the entire circle. *A cookie scoop works perfect if you have one.
Fold the ends of the crescents over and then tuck underneath.
Bake for 15-22 minutes.
Add your shredded lettuce, tomatoes, sour cream, guacamole, and black olives to the center, hallow out pepper and fill with salsa.