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Hershey's Raspberry Hugs Cookies Recipe
Ingredients
1
Bag Hershey's Hugs Raspberry Favored White Creme Candies
1/2
cup
1 stick butter or margarine, softened
1/2
cup
shortening
1
cup
sugar
1
egg
1
tsp
vanilla extract
2 1/4
cups
all-purpose flour
1
tsp
baking powder
1/2
tsp
salt
Instructions
Heat oven to 350 degrees. Remove wrappers from candies
Beat butter, shortening and sugar until well blended. Beat in egg and vanilla.
In a separate bowl stir together flour, baking powder and salt. Gradually beat into butter mixture.
Roll dough into 1-inch balls; place on ungreased cookie sheet
Bake 9-11 minutes or until cookie is set. Remove from oven to wire wrack. Cool 5 minutes.
Press candy pieces into center of each cookie. Remove from cookie sheet to wire rack; cool completely.