You don't want to miss out on this super easy no-bake chocolate treat. It's sure to be a keeper and will leave your friends and family asking for the recipe.
Course Dessert
Cuisine American
Keyword Chocolate, no bake, pudding
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
Servings 12people
Ingredients
1pkg regular Oreo cookies
6Tablespoonbuttermelted
1- 8ouncepackage cream cheesesoftened
1/4cupgranulated sugar
1- 12ouncetub Cool Whipdivided
23.9 oz pkgChocolate Instant Pudding.
3 1/4cupsmilk
2Tbspmilk
1 1/2cupsmini chocolate chips
Instructions
Crush 1 package of regular Oreos until fine. Food processor works best, or place them all in a ziplock bag and crush.
Place Oreo crumbs to a large bowl. Mix in 6 tablespoons melted butter
Place the mixture to a 9 x 13 inch baking dish and press crumbs evenly in the bottom of the pan.
Mix the cream cheese with a mixer until light and fluffy. Add in 2 Tbsp milk and sugar, mix well. Stir in 1 1/4 cup Cool Whip. Spread this mixture over the crust.
In a bowl, whisk together chocolate instant pudding with 3 1/4 cups cold milk until pudding thickens. Use a spatula to spread the mixture evenly over the cream cheese layer.
Allow the dessert to rest for about 5 minutes so that the pudding can firm up.
Spread the remaining Cool Whip over the top. Sprinkle with mini chocolate chips.
Place in the freezer for 1 hour, or the refrigerator for 4 hours before serving.