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Monsters University Jello Jigglers
Ingredients
1/2
cup
cold Monsters University Juicy Juice
1 1/2
cups
boiling water
2
pkgs Jell-O Mix
Marshmallows & chocolate chips
1
packet KNOX
optional - makes jello thicker
Instructions
Boil water
Stir together cold juice, KNOX and Jell-O mix
Add in boiling water - stir for 2 minutes
Pour into 9x9 pan
Refrigerate 3+ hours
Cut into bite sized pieces & serve
For Mike Wazowski
Use oval cookie cutter shape to form body, for teeth and eyes cut up marshmallows and added a chocolate chip on top