Bake cupcakes according to directions, allow to cool. Once cooled, top with frosting, and sprinkles.
Blend Oreos in food processor until well blended, add in cream cheese & Jif® Peanut Butter, blend until smooth.
Roll mixture into bite sized balls.
Melt 1/4 of candy melts and apply a dab to act as glue to hold two Truffles together in the shape of a snowman.
Place in fridge for 30 minutes and allow to harden.
Once hard, melt the remaining candy melts in the microwave in 30 second intervals, 50% power until smooth. Add a tsp of shortening if needed.
Place a tooth pick into snowman and dip into melted chocolate, once dipped, tap to remove excess chocolate and place on wax paper. Remove toothpick and apply a dab of melted chocolate on top if needed to fill whole.
Add a orange sprinkle for the nose before chocolate hardens.
Once chocolate hardens, use food marker and dot eyes and mouth. Add to top of cupcake.
Notes
While cupcakes are baking, start on the Peanut Butter Oreo Truffles.