This pork is slow cooked to perfection with a homemade spice blend. Add in your favorite BBQ sauce for delicious sandwiches, nachos and more!
Course Appetizer, Main Course
Cuisine American
Keyword BBQ, Crockpot, Pork
Prep Time 10 minutesminutes
Cook Time 8 hourshours
Servings 8
Calories 328kcal
Ingredients
4-5lbspork butt/shoulder
1tablespoonground black pepper
1-2teaspoonscayenne pepper
2tablespoonschili powder
2tablespoonsground cumin
2tablespoonsbrown sugar
1tablespoondried oregano
4tablespoonspaprika
2tablespoonssalt
1tablespoongranulated sugar
1large onion - sliced thin
BBQ Sauce
Instructions
Combine all dry ingredients except onion in bowl.
Rub the spice blend onto pork butt, covering all sides.
Place onions and pork in the slow cooker.
Cover and cook on low 8-10 hours.
Shred pork with 2 forks.
Add BBQ sauce if preferred.
Notes
This is an estimate. I am not a health professional. For complete accuracy you should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.