Celebrate Easter with an PEEPS Easter Cake. This easy Easter cake with peeps around it is an egg-cellent addition to your dessert table.
Course Dessert
Cuisine American
Keyword Cake, Easter, PEEPS
Ingredients
8inchcake approx 2 in high
2cupswhite frosting
PEEPS - 22 Bunnies
Green food coloring
Wilton decorating bag
Wilton tip No. 233
Instructions
Cook cake according to directions, let cool
Frost sides of cake with white frosting, stick PEEPS on the side. If they are not sticking add frosting to back of PEEPS first to create "glue."
Color remaining white frosting green
Using Wilton tip #233 pipe grass on the top of cake.
Notes
To "glue" the bunny on the side, I found it easiest to place a little white frosting in a small zip-lock bag, then cut a small hole in the corner so I could make a thin line on the back of the bunny