Combine all ingredients in gallon sized ziplock bag, seal closed and place in freezer. When ready to use thaw in fridge for 24 hours. Empty thawed contents into crock-pot and mix well. Cook on low for 2-3 hours. Stir before serving.
Recipe by Mommy's Fabulous Finds at http://www.mommysfabulousfinds.com/2014/03/crockpot-freezer-meal-recipes.html